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nadia lo

big little projects of cooking and living simple

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  • about
  • baking
  • basics
  • bread
  • breakfast
  • cake
  • cuisine
  • dessert
  • dough
  • filling pancake
  • flavoring
  • inspiration
  • life
  • meal box
  • noodle
  • packing
  • pasta
  • private recipes
  • rice
  • salted filling
  • sauce
  • simplification
  • soup
  • sponge-dough
  • straight-dough
  • tangmian
  • tips
  • wheat
meal box sauce2018-09-072018-09-07

ginger-scallion roasted chicken breast with avocado cucumber salad and red bean rice

Chicken is one of the most available and affordable source of protein ingredients. Recipes of chicken are extraordinarily numerous. One of my favorites is pop it into oven with an easy made marinade!

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bread dough rice straight-dough2018-08-142018-08-15

black rice loaf: vegan natural purple bread

Combining 2 staple foods, black rice brings the natural purple color into this loaf. The color is elegant! The texture is amazingly soft and tender, thanks to the moisture and stickiness of black rice with coconut oil.

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bread breakfast sauce2018-07-26

avocado toast with mango: vegan gourmet of fruity-summer vibe

Avocado is a super ingredient, also, a super food itself! Its texture and flavor are one of the kind, outstandingly unique, and very flattering to go with many ingredients.

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baking basics breakfast cake dessert2018-07-21

vegan banana chocolate chip muffins: egg-free and dairy-free

Banana is one of my favorite food. Muffin made by banana always makes me smile. It’s a great choice of snacks, breakfast, or even comfort food. Here I’m sharing a super easy vegan version.

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private recipes soup2018-01-26

miso soup with pork, tofu, mushroom, and daikon radish

One of the most popular everyday food in Japanese diet. Miso soup can be simple and luxuriously rich, with vegetables or all kinds of protein ingredients.

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basics bread dough straight-dough tips2018-01-152018-01-28

bread making 101: golden ratio of basic bread recipe ingredients

Since I started making my own bread, I seldom bought any from the market.

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basics bread dough straight-dough tips2018-01-122018-01-17

basic white bread: simple ingredients and easy steps (straight-dough method)

Taste good, cost little, help us avoid consuming any unwanted food additives. Making bread at home is easy, healthy, economical, and very hearty.

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dough private recipes2017-12-282018-01-18

chocolate vanilla cookies in LV-monogram shapes

Combination of my favorite luxury brand and my favorite holiday sweets! It’s the holiday greetings and my humble treats to you!

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breakfast meal box2017-12-01

omelette muffins: healthy choice for breakfast, snack, and appetizer

Egg muffins, involves nearly no cooking methods, especially with unlimited choices of ingredients, so easy to make, so simple to enjoy.

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baking basics cake dessert2017-10-312018-07-17

pumpkin cupcake: vegan cake batter, butter-free and egg-free

These pumpkin cupcakes are made by a simple, healthy, and vegan cake batter. The batter goes well with any fruits or vegetables, either fresh or dry.

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